It is easy to feel at home in Lola Cafe + Bar’s cozy dwelling. Nestled in the streets of Tomas Morato, the cozy cafe has gained a following for its hearty and progressive take on Filipino cuisine, detailed interiors, and close-to-home customer service.
Spearheaded by award-winning chef John Mangibin, Lola boasts of traditional Filipino favorites done with a signature Filipino twist. Each plate that comes out of the kitchen is a masterpiece that’s sure to tickle your taste buds.
Try the Wagyu Salpicao or the sweet-and-spicy Bone Marrow Sisig, two appetizers that have put Lola on the map. For the main course, prepare to be blown away by their Sinigang Rice, which takes the traditional, tamarind-based stew and turns it into the perfect flavoring for a steaming bowl of rice.
Make sure to try bestsellers like the Tinola Rice, Stuffed Squid Dinuguan, and the Kimchi Kaldereta. For a truly special treat, get your fill of Lola’s Sweet Pork and Bagoong Rice. Its combination of savory and sweet is something the whole family will definitely enjoy!
For dessert, why not indulge in their best-selling Banoffee Pie or Meringue topped with Strawberries and Cream? Then, cap off the night with Lola’s signature cocktails, like the Mango Margarita and Bee Sting.
With a diverse menu and a charming, homey atmosphere, Lola Cafe + Bar is perfect for everyone seeking out the ultimate in comfort food.
Visit Lola Cafe + Bar at 99 Sct. Lozano Street, Brgy. Laging Handa, Quezon City. For reservations,contact them at 0917.817.6045, (02) 501.2620, or (02) 219.3254. You may also email them at firstname.lastname@example.org.