It is essential for every top restaurant to have a fully functioning fridge to keep quality produce cold and fresh, and to keep the kitchen team fully functional and organized in their day to day ...
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The Blog
THE BLUE INK is a blog dedicated to food, travel and lifestyle — written and managed by Dhadha Garcia, a Bacolod blogger.
For collaborations, advertising, product features, and business inquiries, please send an email at mail@theblueink.com