Culinary Creations by Rising Negrense Chefs Two Negrense talents wowed the crowd and stole the spotlight during the media launch of Himbon: The 39th Negros Trade Fair last Aug 26, 2025 — and their names are worth remembering. Their gastronomic menu was just a taste of what’s possible: innovative, world-class, and proudly Negrense!
foodpanda today announced the launch of ‘PRO Weeks,’ a limited-time savings event from September 1 to 15, offering exclusive deals and up to 50% off for its pandapro subscribers. The two-week campaign provides members with significant discounts and free delivery on food, groceries, and shop items from popular partners.
The birthplace of the Philippines’ Grill Expert, Mang Inasal Robinsons Place Iloilo, has officially reopened — refreshed, reimagined, and ready for the future. Last August 31, Mang Inasal celebrated the blessing and digital relaunch of its very first branch, originally opened in 2003, ahead of its grand reopening on September 1. The milestone event was […]
From global bites and steaming hot pot to bold mural backdrops and barkada game nights, this East-side hub is built for every kind of hangout. Foodies, art lovers, and gamers — this new hangout spot in the EAST has something for every squad. From Neapolitan pizza and Okinawan steak to billiards showdowns and art-filled corners, […]
Coca-Cola Philippines has launched Lift, its newest invigorating drink powered with Vitamin B3, Zinc, and Caffeine to energize today’s generation of go-getters. With its vibrant citrus taste and empowering call to Go Lift Mode, the new drink, now available in Western Visayas, is designed to inspire consumers to break from routine and embrace life with […]
Mang Inasal, the Philippines’ Grill Expert, is redefining what it means to be a partner in sports. Across Bataan, Tarlac, Imus, and Laguna, the brand has fueled nearly 20,000 Spartan racers with its signature Chicken Inasal, Pork BBQ, and Extra Creamy Halo-Halo, while turning post-race zones into lively hubs of fun, connection, and celebration.